Winner 2011 National Baking Industry Association's Baking Seal of Excellence Award and Environment Award
Winner 2011 RACV Victorian Tourism Award: Minister's Encouragement Award
Watch a video about RedBeard made by Margaret Burin for ABC Ballarat
Located in the picturesque goldrush town of Trentham in Central Victoria, RedBeard Historic Bakery is only 70 minutes from Melbourne.
We specialise in certified organic, authentic sourdough bread, handmade with traditional techniques and baked in a huge 19th century woodfired Scotch oven.
Our licensed café features local, seasonal and organic ingredients. Our behind-the-scenes tours and sourdough baking workshops are a must for food and heritage lovers.
You will also find our produce at farmers' markets throughout Central Victoria - just look for the red beard!
Brothers and co-owners of RedBeard,
Alan and John Reid