HANDMADE, AUTHENTIC SOURDOUGH
BAKED IN OUR HISTORIC, WOOD-FIRED OVEN
Friday to Monday 9am to 4pm, including public holidays.
Closed Tuesday to Thursday.
Enjoy excellent coffee, sourdough breads, pastries and other sweet and savoury delights. We make all food on the premises using local, seasonal, organic ingredients wherever possible.
Wolff Lane, Trentham, Victoria AUSTRALIA
Opposite Trentham’s town square, follow the laneway off High Street to the red bollards.
I had RedBeard sourdough for breakfast and it was absolutely delicious. RedBeard is doing a wonderful job to promote the resurgence of authentic sourdough and artisan woodfired baking.’
Cook and restaurateur