FREQUENTLY ASKED QUESTIONS
Who leads the workshops?
John Reid, founder of RedBeard, with more than two decades of sourdough baking experience leads the workshops.
Where are workshops held?
In our historic baking room, Trentham, Victoria.
What will I learn?
Each hands-on workshop covers:
What else is included?
FOR GROUPS - MONDAYS to THURSDAYS
By appointment; minimum 4 people.
A fun day out with friends or a great team building experience.
Details and enquiries through Trentham Neighbourhood Centre:
03 5424 1354
‘The entire day from start to finish was a great experience. I learnt so much about the science and art of bread making, that I cannot stop talking about it. A real turning point in my life.’
Deb, workshop participant
‘The format of the course was well structured... you managed to fit a plethora of useful information into the day. The refreshments and lunch were outstanding!’
Daniel, workshop participant
‘Thanks for the great workshop. I found it to be a perfect mix of history, science, practice and fun, and my life is richer for my new-found passion for bread baking!’
James, workshop participant